How to Make Appetizing Sup Brenebon Khas Minahasa

Sup Brenebon Khas Minahasa.

You can cook Sup Brenebon Khas Minahasa using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Sup Brenebon Khas Minahasa

1. It's 250 gr of daging tetelan, rebus lalu potong-potong.
2. It's 250 gr of kacang merah.
3. It's 150 gr of wortel, potong-potong.
4. It's 100 gr of kubis, buang tulang daunnya lalu potong-potong.
5. It's 250 gr of kentang, potong-potong.
6. It's 1 buah of tomat, potong-potong.
7. It's 1 batang of daun bawang, potong 1 cm.
8. Prepare 3 batang of seledri, potong-potong.
9. It's 5 buah of bawang merah, iris tipis.
10. It's 2 siung of bawang putih, iris tipis.
11. Prepare 1 sachet of kaldu instant.
12. It's secukupnya of kaldu daging.
13. It's secukupnya of minyak goreng.
14. It's of Bumbu yang dihaluskan:.
15. It's 3 siung of bawang putih.
16. You need 1/2 sdt of merica.
17. You need 1/4 sdt of pala.
18. Prepare secukupnya of garam.

Sup Brenebon Khas Minahasa step by step

1. Tumis bawang merah dan bawang putih hingga harum. Kemudian masukkan ke dalam rebusan daging, masak hingga mendidih..
2. Masukkan wortel, kentang, kacang merah dan bumbu yang sudah dihaluskan tadi. Masak hingga matang..
3. Terakhir masukkan kubis, tomat, daun bawang, seledri dan kaldu instant. Aduk rata dan masak hingga semuanya matang, angkat..
4. Tata di atas piring saji dan sajikan bersama dengan nasi hangat. Sajikan selagi hangat..