Easiest Way to Cook Tasty Gado gado

Gado gado. I'm very excited to introduce you to another The other day, I followed the recipe and made delicious gado-gado. I'm always happy to learn a new. Gado-Gado Surabaya Guest Writer: Indonesia-Eats (The Art and Science of Food).

Bali style, carved, rustic, primitive, tribal. This is a recipe for Indonesian Gado-gado from Mariska, filmed in Jakarta as part of my Gapshida project. There are all kinds of Korean food fans there! You can cook Gado gado using 22 ingredients and 8 steps. Here is how you cook that.

Ingredients of Gado gado

1. Prepare of Sayuran.
2. You need of Wortel.
3. You need of Kentang.
4. You need of Kacang panjang.
5. Prepare of Timun.
6. You need of Gubis.
7. Prepare of Pelengkap.
8. Prepare of Lontong.
9. It's of Tahu goreng.
10. You need of Telur rebus.
11. You need of Bumbu.
12. Prepare 250 gr of kacang tanah.
13. You need 2 bungkus of santan kara.
14. It's 10 siung of bawang merah.
15. You need 4 siung of bawang putih.
16. You need 5 of cabe besar.
17. You need 24 gr of garam.
18. You need 188 gr of gula pasir.
19. You need 500 ml of Air.
20. Prepare of Sambal.
21. You need 1 ons of cabe rawit.
22. Prepare of Garam.

Authentieke Indonesische gerechten. met liefde bereid. Gado-gado is one of Indonesia's most favourite dish everywhere in the world. It is actually vegetable salad dressed in specially prepared peanut sauce. In Indonesia, there are a few dish that resemble gado-gado (with the same kind, or a variation of peanut sauce), such as pecel, lotek, and ketoprak.

Gado gado instructions

1. Potong sayuran (kacang panjang, gubis) sesuai selera lalu rebus. Sementara wortel dan kentang di kukus.
2. Rebus telur lalu kupas.
3. Kukus cabe lalu haluskan campur sedikit garam.
4. Kupas timun. Siapkan lontong dan tahu (beli di sayur).
5. Haluskan kacang. Bisa di blender bisa di uleg. Kalau di blender campur sedikit santan yg di tambah air.
6. Haluskan cabe besar, baput, bamer, garam, gula pasir.
7. Campur bumbu kacang, bumbu uleg, santan dan air. Masak sambil terus di aduk agar santan tidak pecah dan gosong. Aduk hingga mengenal lalu matikan api.
8. Tata dan campur semua jadi satu (lontong, tahu, sayur, telur, timun, sambal dan bumbu). Gado gado siap di santap.

Gado gado is absolutely one of my favorite Indonesian salad. The salad is usually built on mainly cooked vegetables, though sometimes there's a mixture of raw veggies like cucumber too. A stunning tofu salad bowl, gado gado celebrates bold flavours & crisp ingredients. Find lots more salad ideas & Indonesian recipes at Tesco Real Food. Gado gado boplo memang sangat terkenal sekali kelezatannya.